You can replace this with any plant milk of your choice (just make sure it’s unsweetened) but I find that cashew works best for a creamier flavour. These baked potato toppings take this humble side dish to a whole new place. Assuming it’s not a tech issue, I’ll walk you through it and maybe that will help. 3. I'm a history student at the University of Oxford, fitness lover, and enthusiast for simple, healthy and flavourful vegan recipes. Cook up a batch on meal prep Sunday/Monday, and then serve it with a carby side of your choice throughout the week. Get creative and have a little fun choosing all the fixings for your own baked potato buffet. The lentil filling can be stored in the fridge for 3-4 days in an airtight container. LENTIL SOUP. Everyone enjoyed it. If sour cream and butter are the extent of your baked potato toppings, you're missing out. Taco potato toppings. Serve the potatoes with the lentil filling, avocado sauce, fresh sweetcorn and alfalfa sprouts. (In this case, the show is your dinner. Each time you make stuffed potatoes, it’s like enjoying a brand new meal if you switch up the filling. So any guest that doesn’t like a baked potato has a chef salad. Top a baked potato with our smoky lentil stew. Add in the tomato paste, tomato sauce and lentils. I like to serve the leftovers over baked sweet potatoes… Of course, jacket potatoes make a super cosy and comforting dinner. Make the filling from a handful of simple ingredients and serve with an easy mashed avocado sauce … Commentdocument.getElementById("comment").setAttribute( "id", "a70e2513efa240e1e303beb058f6f27f" );document.getElementById("e6f520d7f6").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Delish editors handpick every product we feature. Hey there! Put it on a potato. Going plant-based doesn’t mean going hungry. I mean, we all know just how versatile they are! Bliss ensues. Anytime you cook lentils, make sure to rinse and sort them first, to remove any rocks or debris. First, my vegan baked potato is full of savory lentils, garlic, onions, mushrooms, and parsley. Find out more about me. Then throw in the mushrooms and after they’ve cooked down, add in some red lentils and cover them with water. They’re great meals on their own, but they also make great toppers for baked potatoes! But all the flavour comes from really simple, whole ingredients and it 100% tastes like comfort food. Many toppings for a baked potato also can go on a salad. The mushrooms bring along a savoury and earthy flavour. I want to see the 10 ways! Preheat the oven and dig into hearty, comforting entrees such as vegan casseroles, stuffed tomatoes, fully loaded baked potatoes, enchiladas, lasagnas, pot pies, stuffed squash, and so much more—plus wholesome crusts for flatbreads and pizzas. It could even work as a soup with a side of your favourite bread! 241,199 suggested recipes. Continue simmering and stirring. Season again with soy sauce (if needed), black pepper, and chili flakes. Simple Baked Potatoes With A One-Pot Lentil Filling, Dinner, Gluten free, lentils, lunch, lunchbox, meal prep, Oil free, one-pot, Potatoes, Simple. Avocado tuna salad gives a splash of creamy color. But most enjoyed a smaller potato and a salad. Required fields are marked *. Once the lentils are tender, mix a generous splash of coconut milk and cornstarch in a small bowl and add this mixture to the lentil stew. This combo packs the appeal of a giant breakfast burrito, but with a fraction of the calories. Chorizo and eggs is always a winner! Hope that helps! If you continue to use this site we will assume that you are happy with it. That’s the base. You can use canned chickpeas or cook your own. Now, the obsession has come back with a vegan (and often high protein) twist. Around 10 minutes into the cooking process, pour in the cashew milk. Add tomato sauce to the pan and mix well. High Protein Meal Prep: Quinoa And Tempeh With Tomato Sauce, White Bean Vegan Skillet Potatoes With Garlic Mushrooms, All types of beans and lentils with a sauce of your choice, Tofu or tempeh, marinated then baked/fried, Hummus (try this if you haven’t already! Need a baked potato crash course? Cook up enough potatoes for the week, a large batch of filling, and you’ve got your make-ahead lunch sorted. Simple and easy home fries two ways! These cheesy chipotle-chicken sweet potato skins are like next-level nachos. Make our curry chickpea-loaded baked potatoes. Cook the potatoes with the peels on in a pot of salt water until done (mine take 20-25 minutes after boiling). This sauté is almost like a soup without the broth. Transfer to the oven rack and bake until soft, about 15 minutes. A few good options may be carrots, celery, butternut squash and the like – just be sure to put them in with respective cooking times in mind. The following recipes all serve double duty. Serve over baked potatoes. Sara Bir a graduate of The Culinary Institute of America and the author of two cookbooks: The Fruit Forager’s Companion and Tasting Ohio. These simple baked potatoes with a one-pot lentil filling are ideal for lunchboxes, a comforting dinner or a post-workout meal. Chili makes potatoes more fun. Then add a sprinkling of white cheddar and scallions on top. Make the filling from a handful of simple ingredients and serve with an easy mashed avocado sauce for deliciousness every time! 6. If all of you read past the headline of the recipe, you will see where the featured recipe will go on top of a baked potato. Just be sure not to add too much – it’s much better to go slow and steady, adding more as needed, and make sure it’s all absorbed by the end. Add potatoes. I have yet to meet someone who doesnt love a good baked potato, and everyone loves the idea of getting creative with the fresh toppings. It’s time for a fiesta! Lower the heat and add the red lentils and cover with water, but be sure not to pour in too much. Put it on a potato and you have a meal that sticks to your ribs in style. Black Lentil Veggie Burger Recipe with Baked Sweet Potato Fries. Make our sloppy joes and put that on a baked potato. It’s quick to demonise the carb content of spuds, ignoring the fact that they’re an unprocessed, whole plant food that comes straight from the earth. I’m talking pasta, rice, quinoa, etc. 5. WACKY CAKE. 1. Unless your doctor told you to do so for medical reasons, there’s no need to cut delicious carbs from your diet. At the last minute, I like to throw in some broccoli, nutritional yeast and fresh spinach, stirring until wilted down. In other words, far less washing up! The barbecue sauce … Combine all ingredients. You can, of course, bake them in the oven for 45 minutes – 1 hour until cooked through. 4) Your computer’s print dialogue will open. Make our tuna melt recipe, but put it on a baked potato base instead of an English muffin. The ten ways are the recipes up above your comment. Preheat an oven to 200 degrees C/392 F. Bake the potatoes for 45-50 minutes, depending on the size of the potatoes. This classic recipe (which appeared in her very first cookbook!) Top a baked potato with our chorizo and eggs recipe. These recipes all serve double duty; they're terrific meals on their own, but they also make a great baked potato topping! 2. Do you see them? Around ten minutes into the cooking process, pour in some cashew milk. ). The Classic: top it with butter, sour cream, salt, and pepper (you can also add scallions for color … Simply omit the sauce ingreidents in the recipe and add a can of condensed tomato soup directly into the mixture. Add the red onion, garlic and garlic powder to a non-stick saucepan on a medium-high heat and stir for 2-3 minutes, until translucent. 4. We have pulled pork options for you: slow cooker with cider or slow cooker with Dr. Pepper. Alternatively, just use the microwave if you want a quicker option. 1. Serve the lentils hot as is, or use as a topping for baked potatoes, pasta, or rice. Get the recipe here. To keep it vegan, try chopped cilantro or cashew cream. 1) Click on the recipe link Use it as a topping for baked potatoes or baked sweet potatoes. broccoli florets, low sodium chicken stock, salt, small yellow onion and 8 more. topping Bake potato in microwave 5-7 minutes; remove and open potato; add ham chunks or bacon, cheese or sour cream and mixed vegetables (canned or frozen). We use cookies to ensure that we give you the best experience on our website. Potatoes are a huge staple in my diet and by far one of my favourite ingredients. Pre-heat the oven to 175°C/350°F. For cooking pork on the range, look here. Some people prefer eating higher fat. Not a vegan? You don’t have to serve the curry sauce with the vegan lentil meatballs and vice versa. At the last minute, stir in the broccoli, nutritional yeast and spinach. We all love our comfort food and theres nothing better than a warm baked potato covered with your fav… I often microwave and snack on plain potatoes (as in, no salt or seasoning) because I think they taste amazing by themselves it’s the easiest way to get an energy boost. Ah, it’s all so inclusive. For a fab pantry meal with a gooey topper, move your favorite tuna melt off the bread. Delicious, healthy baked potatoes stuffed and seasoned with your favorite taco toppings like salsa, vegan sour cream, green chives, and Cheese Sauce! 7. These simple baked potatoes with a one-pot lentil filling are ideal for lunchboxes, a comforting dinner or a post-workout meal. Cashew milk and maple syrup add a hint of creaminess and sweetness. Everything is right in Lunchlady Land. This sauce simmers to perfection in about 45 minutes, and makes a hearty portion that will serve several people, or leave you with some leftovers for an easy lunch. But they’re just as good for meal prep. Top the split potato with tuna salad, crown it with your favorite shredded cheese, and bake until bubbly. So whether you want healthy eating or bacon-laced splurging, each ones of these meals will boost your humble potato into the upper stratosphere of dinner satisfaction. Some guests just enjoyed a large baked potato. Love the recipes but why wont it print recipes ,I wanted one of the potatoe recipes but it wont print????? Sorry if that’s not clear. Put the grated carrot, onion, and broccoli in a colander, set over a bowl. Top a baked potato with our cider pulled pork and our tangy slaw. Make our tuna melt recipe, but put it on a baked potato base instead of an English muffin. In fact, they make up around 70% of my diet! 4. Simmer on a low-medium heat for 15-20 minutes, stirring occasionally and adding more water when necessary. Cook for a further 1 minute or until the desired thickness is reached. I’m not exaggerating when I say that the filling we’re making today is one of the tastiest things I’ve made recently. By Candace Braun Davison. We have old-fashioned ground beef sloppy joes, a turkey version, and a lentil-based vegan version. Make our black bean chili. Remember that you don’t have to serve this filling with jacket potatoes at all! 6. But, I was raised eating carbs and will always be a carb girl at heart – especially when the carb in question is potatoes. Add to the lentil mixture, stir and spoon into an ovenproof dish. Top a baked potato with our smoky lentil stew. Home » Recipes » Simple Baked Potatoes With A One-Pot Lentil Filling. Its a bit of fun, plus a hot filling dinner. The chestnut and oyster varieties are the best for this in my opinion. We have black bean turkey chili, no-bean chili, vegetarian chili, even Cincinnati chili. Season to taste with salt and pepper. Warning: This could become your new favorite sandwich. That is, its one of my favorite things to serve when Im entertaining a crowd. AMERICAN CHOP SUEY CASSEROLE. Plus, leftovers freeze great! Potatoes are a popular ingredient in Indian cooking, and this recipe adapts that for an easy, chickpea-based curry that’s rich with coconut milk. No matter. Jan 13, 2016 Ethan Calabrese. Taco Potato is a great way to spice it up a bit. Baked Potatoes with Creamed Tuna (Plus 44 More Simple Baked Potato Topping Ideas) Posted on April 24, 2020 by Margaret A steaming baked potato, fluffy on the inside and crackly-crusted on the outside, smothered in a creamy sauce studded with chunks of tuna and bright green peas – … Some of them look really good and I would’ve never thought of that combination on top of a spud. 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